✨I LOVE MISAL✨

🌸Heyy guy’s out there… I hope you all are good with the grace of God. So today! I’m out with an another exciting “FOOD CORNER” That is ‘I LOVE MISAL’. So let’s go an have a look on my amazing experience 🌸 🌸So I visited I love misal with few of my friends. Menu was …

💫FUN-KUN-KHHA💫

🌸Hello guy’s I hope you are well with the grace of God. You must have seen in my previous post about “FUN-KUN-KHHA” KITCHEN.🌸 🌸In my last post I shared my experience about the FUN-KUN-KHHA starters. Now in this post i will share the ‘MAIN COURSE’.🌸 🌸In main course I ordered ‘SCHEZWAN FRIED RICE’ and ‘VEG …

JANMASHTAMI BHOG🙏

🌸Heyyy guy’s… Welcome BACK to my food blog 😁. Presenting Janmashtami bhog which was made by me.🌸 🌸For the bhog of Lord Krishna. Food has to be prepared without onion, garlic very important to know when you cook.🌸 🌸For Lord Krishna’s bhog I prepared puri , bhendi fry ( lady finger) , Shevagyachi bhaji ( …

VEGETABLE UTHAPPAM

✨Well, this is just another version of UTHAPPAM.✨ ✨I m a big dosa lover. I love this versions of Dosa from all road side DOSA CORNER. I really miss the dosa corners.✨ ✨THIS IS AN INDIAN CUISINE , MAINLY PREFERRED FOR BREAKFAST. THE RECIPE OF THIS DISH IS VERY EASY AND IT’S VERY DELICIOUS IN …

TIRUMALA PRASADAM

🌸This amazing food is called has Annaprasadam. It serves to scores of pilgrims who visit Tirumala Temple.🌸 🌸THEY SERVE IT ON A BANANA LEAF AS IT IS A TRADITION OF SOUTH INDIA. THEY SERVE UPMA, PONGAL, VERMICELLI ALONG WITH CHUTNEY DURING BREAKFAST.🌸 🌸I HAD AMAZING EXPERIENCE OF THE LUNCH FOOD INCLUDED RICE, SAMBAR, RASAM, CURRY, …

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