JANMASHTAMI BHOG🙏

🌸Heyyy guy’s… Welcome BACK to my food blog 😁. Presenting Janmashtami bhog which was made by me.🌸

🌸For the bhog of Lord Krishna. Food has to be prepared without onion, garlic very important to know when you cook.🌸

🌸For Lord Krishna’s bhog I prepared puri , bhendi fry ( lady finger) , Shevagyachi bhaji ( Leaves of Drumsticks) , palak pakoda , Coriander pakoda , rice , dal and in sweet sheera and rice kheer.🌸

🌸I served the bhog for Lord Krishna on Banana leaf because it is the traditional way of serving food and also signifies purity.🌸

🌸After arranging all the dishes on the Banana leaf. I kept Tulsi leaf on each dish. It is said that Lord Krishna loved tulsi leaves and also it signifies purity.🌸

🌸Thank you for reading my blog. See you all soon.🌸